Update your food cost and inventory at the same time automatically in seconds                                                

Windstar Restaurant Professional Software is a complete restaurant inventory software, menu and recipe cost software and also a great restaurant accounting software rolled into one great restaurant software program. This software has both a periodic inventory and also a perpetual inventory based on how you set it up. The restaurant accounting software has many useful features such as a invoice tracking program that keeps track of your invoices and expenses from all sources like food vendors, hood cleaning, equipment rentals and much more. The program with its restaurant menu software also has a menu costing feature that lets you set up your menu and recipe cost and keeps your food cost numbers correct and current all the time. With any change in price on any item in your restaurant inventory that is an ingredient in a menu item or recipe the cost of all items in the menu are automatically updated. There is also a tool that lets you check on the prices a vendor is charging you and tracks every price change both up and down. Each time you enter an invoice item the program tells you is the price changed and by how much. This is a great way to control cost by watching your vendor and what he charges you. Remember that a 5% reduction in food cost based on just $500,000 per year in food purchases will save you $25,000 on an investment of $549.99. That's a return on investment for the first year alone that pays for the software many times over. Many customers have used this program to control vendor prices and keep track of what they are being charged and even to compare prices between vendors to get the best cost savings. Your restaurant business plan was based on selling for a profit and controlling expenses to maximize your return on investment in both your money and time. This restaurant software gives your the tools to do just that and make your business more successful with less effort and for such a small price.

This Restaurant software has the capability to get electronic downloads of invoices, prices and products from Sysco . This allows you to update both your inventory and your menu cost or food cost of your menu items and recipes in seconds. Imagine not having to dig through piles of invoices to get prices to update you inventory and then updating your cost for mach recipe and menu item. Download and update prices and products from Sysco and update your inventory and food cost instantly. Food service distributors like Sysco a=can email you invoice and credits every day automatically.

Windstar Restaurant Lite Software                                   $249.99

This Restaurant Manager Lite version is a scaled down version or our award winning Windstar Restaurant Professional Software. This software is for restaurant owners that want a simple inventory and food cost program. Although this program has much less power than the full version it gives you the basic inventory and menu costing tools that so many managers need.

Inventory

Menu and Recipe Costing

Windstar Restaurant Manager Software                            $399.99

This Restaurant Manager Lite version is a scaled down version or our award winning Windstar Restaurant Professional Software. This software is for restaurant owners that want a simple inventory and food cost program. Although this program has much less power than the full version it gives you the basic inventory and menu costing tools that so many managers need.

Inventory

Menu and Recipe Costing

Catering

Expense Tracking

Download Prices from Vendors like Sysco

Profit and Loss tool

Extensive Reporting

Tech Support by Email and the Web

Windstar Restaurant Professional Software                      $549.99

Windstar Restaurant Management Software is compatible with the Aloha and MICROS POS systems and can track your products movement and menu cost for each day and track product sales and food cost to give you a great sales analysis tool showing what menu items are selling and when.

Using the right restaurant software can save you thousands of dollars per year and make your restaurant much more profitable.

Inventory

Menu and Recipe Costing

Catering

Expense Tracking

Menu Sales and Product Movement from you Point of Sale system

Bar Code Scanning and printing Bar Codes

Download Prices from Vendors like Sysco

Profit and Loss tool

Extensive Reporting

Tech Support by Phone and the Web

Really good restaurant software should be able to work directly with your POS system gathering data on how many of each menu item that you sell and the food cost associated with that item each day. It is vitally important to know not only how many of each men u item that you sell but what the food cost for that item is each day. As food cost is changing almost with each day it can greatly effect you profits in your restaurant. This restaurant software program can work with your Aloha pos system and track your sales, sales cost and product movement and combine that sales data with the current food cost of each item accurately. With electronic updates from many food distributors you will have accurate food cost on each menu item each day. You will be able to see cost as they change on each menu item as well a history of sales and cost. Search any menu item or modifier and see what day it sell on and see which days that item sells best.

You can also see what menu items are not selling. This means that you have the opportunity to place another menu item in its place that could create more sales and profits.

Downloading prices form most food vendors save time and keeps all of your food cost information accurate without you having to key in invoices from each vendor. This keeps your food cost up to date and helps give you the information you need to run the best food cost and maximize your sales.

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